In business for over 23 years with vegetables and fruits.
2019 will have approx. 170 varieties
25 Oxheart Varieties
These have few seeds and are great for eating or cooking. In 2019 we have added about 6 varieties of large red, and a couple of new browns & blacks to meet the demand. There are no pictures available.
30 Italian Varieties
Combine any of these Italian varieties with the Ox-hearts and you will discover the best tasting tomato sauce, soup, or sandwich ever! To meed the demand placed on our tomatoes in 2018, we have added several new “determinate” plum varieties to meet the canning needs.
28 Mid-Sized Heirlooms
These are 1/4 to 1 pound in size
33 Heirloom Beefsteak Varieties
This is still a work in progress. In 2018 we had a huge demand for the large sized beefsteaks of all types. In 2019 we have added several new varieties to meet that demand, along with some regular, large red beef varieties.
5 Low Acid Beefsteaks
In 2019 we have added a couple of new ones. One is a large pink ox-heart and the other is a Giant pink beefsteak, and both are reputed to have a low acidity level.
We will update the pictures to include the new varieties at the end of the season. 🙂