Produce Available

ORGANIC DAIRY: By advance reservation during the off season. 
We are pleased to partner up with Biemonds’ Upper Canada Creamery to bring a branch of their organic dairy to our location. What is different about their milk? It’s milk, with no other additives. The cows are grass fed. They are milked on Tuesday, the milk is processed on Wednesday, and we receive it on Thursday – fresh as fresh can be and ohhh so yummy! The way milk is meant to be. 
Organic Cheese: 225 gm brick $ 11.50 Plain, Garlic-Parsley or Jalapeno
Organic, firm set yogurt $ 6.75 – 750 ml tub Plain
Organic whole milk  1 L jug is $6.25, and a 2 Liter jug is $ 8.85. Reservations need to be received by Sunday night. The order goes in first thing Monday morning. 

FREE RUN EGGS from Bekings, Large Brown  $ 5.75 / Doz 

MAPLE SYRUP: 500 ml bottle $ 13.00, or 1 L is $25.00 

CANADIAN HARD WOOD (MAPLE) CHARCOAL: 8 Kg bag $ 25.99 + HST Not in stock, but still available with advance notice. 🙂 

APPLES: Come from Jeanmarie. He is our biggest farm partner. He is a 3rd generation farmer from Maribel, Quebec who supplies us with maple syrup, strawberries, red raspberries, cultivated blueberries, sour cherries, plums, pears & apples. He has been supplying us for 25 years 🙂 We have all the current apples priced at $ 1.75 / lb or $ 7.00 / basket. Bushels are $ 52, 1/2 bushel is $ 27 by reservation unless otherwise indicated. Send your reservations to veggietrail @ gmail.com (no spaces) Note: We only see Jeanmarie once per week now.  Bulk apple reservations need to be made by Noon on Tuesdays.
McINTOSH: Have sweetened up nicely with a crisp juicy texture
SPARTAN: Crisp, juicy & semi-sweet 
CORTLAND: Great eating or cooking apple. Mildly sweet
EMPIRE: Crisp & Tart
RUSSETS: Semi-sweet. $2 / lb or $60 / bushel, $32.50 /half
NORTHERN SPY: Crisp & semi-tart $2 / lb or $ 10 / basket $60 / bushel or $32.50 / half
HONEY CRISP there are no words to describe how juicy, crisp and sweet these apples  are. $2.20 / lb or $ 12 / basket and bulk: $70 / bushel  or $38 / half bush

BERRIES, OTHER FRUITS & JUICE:
Navel ORANGES: .75 ea or 6 for $ 4.25 or 12 for $ 8.25
Red GRAPE FRUIT: $ 1.25 ea 
Frozen Local CRANBERRIES: $ 4.00 / bag
APPLE CIDER: $ 6.00 / 2L Jug fresh pressed & unsweetened 
LEMONS, LIMES or navel ORANGES: $ .75 each

TASTY ADDITIONS:
GARLIC (Produce of our Garden): $ 25 / lb. for Single heads 
Bulk Garlic: The smaller heads are available in Pints for $ 7.00, Quarts for $ 13.50 and a  2L basket for $ 30.00. These are priced at $15.00 / lb. Note: We are starting to run out 🙁
GINGER (Organic) $ 5.50 / lb

LEAFY GREENS & SALAD FIXINGS:
SPRING MIX / ACADIAN MIX (Restaurant quality Baby greens) $3.95 / 1/3 lb /450 gm bag
BABY SPINACH: $5.00 / 1/2 lb bag
CELERY: $4.00
Red VINE TOMATOES (Product of Ont.) $ 2.95 / lb by the cluster
Red BEEFSTEAK TOMATOES (Product of Ont.) $ 2.50 / lb
BABY BELL PEPPERS: (Product of Ont.) $ 4.75 / bag of 4
LEBANEE CUCUMBERS (Product of Ontario) $3.75 / 6 pack 
AVACADO’S: $ 1.75 ea or 3 for $ 5
Dehydrated HOT PEPPERS (From our Garden): 
Jamaican Scotch Bonnets: $ 5.50 / pkg (100 – 350,000 SHU’s)
Orange Habanero’s: $ 5.50 / pkg (200 – 350,000 SHU’s)
Sugar Rush Peach: $ 5.00 / pkg (50 – 100,000 SHU’s) This pepper is sweet & hot, similar to the habanero but not as hot.
Thai Chili Peppers: $ 5.00 / pkg (50 – 100,000 SHU’s)
Serrano Peppers: $ 5.00 / pkg (10 – 25,000 SHU’s) Mild in comparison to the others 🙂 

VEGETABLES:
BROCCOLI: $ 4.00 / head  
MUSHROOMS: $ 5 / bag White, Coffee or Mixed
BRUSSEL SPROUTS: $ 2.50 / 1/2 lb bag or $ 4.50 / 1 lb bag
GREEN ZUCCHINI (Product of Ontario): $2.50 / lb 
WINTER SQUASH Produce of our Gardens: Winter squash has sweater meat, and a firmer skin that makes it possible to store for longer periods of time. We have lots of varieties. All you need to do is ask for the one you are looking for. In the meantime, we will introduce one or two varieties per week at a special rate of $ 1.00 / lb.
This week’s pick: Sweet MaMa This is a kabocha variety with sweet, dry orange flesh. It is delicious when roasted, or made into soup. This is one of Steve’s favorite’s 🙂 

Other varieties of squash from our Garden @ $ 1.39 / lb:
–BUTTERNUTS: Butternut, Baby butter, and Honey nut
-KABACHA FAMILY: Winter sweet, Sweet MaMa, Buttercup and some interesting variations 🙂 
-ACORN FAMILY: Acorn/Pepper squash, Baked Potato squash, Jester & Delicta sweet potato squash.
-HUBBARDS & HOPI: Med-large, orange, green, blue and pink
LEEKS (Large): $ 3.00 ea or 3 for $ 8.50 
RED CABBAGE (Produce of Quebec): $ 1.20 / lb
Green Cabbage (Product of Quebec) : $ 1.20 / lb

ROOT VEGETABLES:
TURNIPS: $ 1.25 / lb
RED BEETS (Product of Quebec): $ 4.50 /2lb bag
SWEET POTATOES: $ 1.39 / lb
PARSNIPS: $ 3.50 / Lb
POTATOES from our Garden: $ 1.25 / lb These are a medium starch table potato. Great for baking, mashing or frying. Unfortunately all the moisture this year has caused some to have hollow spots in their center. This does not affect the flavor or nutrition of the spud. It can be easily cut away. We are in the process of digging the crop and trying to sort them. Please be patient.
5 LB  bag Medium Potatoes from our Garden $ 5.00
11 Qt (20 lbs) Med-Large Potatoes from our garden $ 20.00
5 LB bag Med Red Potatoes Produce of our Garden $ 6.50
POTATOES:
-Baby RED: $ 4.50 / 3 lb bag 
Back: Fingerlings: $ 4.50 / bag (small yellow fleshed potatoes)
-Yukon Gold: $ 6.50 / 5 lb bag
–Chef sized (large) Yukon Gold: $ 9.50 / 10 lb bag
-Large Russets: $  6.50 / 5 lb bag 
CARROTS:
-Full Season Large HEIRLOOM (Produce of our Garden) $ 5 / bag
-Med-small HEIRLOOM: $ 5.00 / bag (Product of Quebec)
-Med-large HEIRLOOM: $ 5.00 / bag (Product of Quebec)
-Med-small ORANGE: $ 4.75 / bag (Product of Quebec)
-Full Season Large NANTES: $ 5.00 / bag (Product of Ontario)  

ONIONS from our Garden
-DRY FRENCH SHALOTS: $ 5.00 / lb 
ONIONS:
-LEEKS (Large): $ 3.00 ea or 3 for $ 8.50
–Yellow COOKING ONIONS: $ 1.25/ lb (Product of Quebec)
–Red COOKING ONIONS: $ 1.50 / lb (Product of Quebec)
–SPANISH  ONIONS (Colossal): $ 1.50 / lb (Very nice!)
-RED SPANISH: $ 2.00 / lb

 

If you would like to pick up an order, packed and ready to go, open your e-mail and list the items you desire. Send it to veggietrail @ gmail.com. There is a deadline of 11 AM for same day pick up between 12:00 Noon & Close.
There is a nominal fee of 4% to process a preorder.

Stay healthy & Stay safe,
Tammy & Steve