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VEGETABLE STAND HOURS:

VEGETABLE STAND HOURS:

OPEN: Thurs – Tuesday 10:00 AM – 6:00 PM
HOLIDAYS: 10 AM – 4 PM
ORDER PICK UPS: 11:00 AM – 6:00 PM
or JUST A THING OR TWO: 10:00 AM – 6:00 PM
CLOSED on Wednesdays

There is a wave of fruit & vegetables coming into season. Are you ready to surf the tide?

All these seasonal goodies present a great challenge to us at the stand. There are more so many more choices to make, and so much picking to be done. You can help by sending us a pre-order. It’s simple. Open another window on your browser to access your e-mail beside this produce page, scroll down and select the items you desire, then send your order to veggietrail@gmail.com. Be sure to indicate a convenient pick up time between 11 am & 5:30 pm so we can schedule it for the appropriate time slot.

Pre-orders are already weighed & run through the cash, ready to go. All you need to do is pay. And, you also get to bypass the lineups. Go to the new section of the stand to pay & pick up your box. Have no fear. You can still add something to your order 🙂

If you just want a thing or two? Feel free to stop by, but please bring a box. We will fill your box or bin cafeteria style.

Our goal is to provide quality produce at fair market prices, while serving you as efficiently as possible.

Stay safe, stay healthy,
From all the staff at Veggie Trail Farms
Steve, Tammy, David, Hsa, Jaycey, Michela & Fiona

CURRENTLY AVAILABLE: Update for Aug 7, 2020

FARMERELLA’S HOME MADE JAM: Click here to see what is available
She is jamming again… 🙂 

FREE RUN EGGS from Beking, Large Brown $ 4.65 Doz

DAIRY:
Biemonds  We are pleased to partner up with Biemonds to bring a branch of their organic creamery to our location. What is different about their milk? It’s milk, with no other additives. The cows are grass fed. The milk we receive was milked on Tuesday, and processed on Wednesday. We receive it on Thursday – fresh as fresh can be and ohhh so yummy! The way it is meant to be. We ask that you reserve milk by Sunday night so we have enough to go around 🙂 
Organic, firm set yogurt $ 5.50 – 750 ml tub
Organic Cheese curds $ 6.00 Flavors: Jalapeno curds, Plain, Garlic-Parsley, Dill & Onion
Organic Cheese
: $ 7.25 – 250 gm bricks Flavors: Plain, Garlic-Parsley, Dill & Onion or Jalapeno
O
rganic whole milk4.3% 1 Liter is $ 5.00 or 2 Liter jug is $ 7.00

MAPLE SYRUP:  250 ml $ 6.00, 500 ml $ 11.00 & 1 liter bottles $ 20.00

FRUIT:
APPLES & BERRIES:
Come from Jeanmarie Denis, one of my biggest farm partners. He is a 3rd generation farmer from Maribel, Quebec. He also supplies us with maple syrup, strawberries, red raspberries, cultivated blueberries, sour cherries, plums & pears.
Apples are priced: $ 6.50 – 4 L or $ 1.65 / lb
NEW: LODI: A hard, tart, green apple
NEW: JURSEYMAC: Hard & tart, just off the tree with a red blush
RASPBERRIES:
are now between season, and are in short supply. $ 6.50 Pt or $ 12.00 Qt
BLACKBERRIES: from our gardens$ 7.00 / pt or MIXED with raspberries$ 6.50/ pt Not enough to promise straight black, but you can ask and we will do our best 🙂

STRAWBERRIES: $ 6.50 L or $ 13.00 – 2 L basket
CULTIVATED BLUEBERRIES: $ 4.50 pt, $ 8.50 L & 2 L Basket $ 16.50
WILD BLUEBERRIES: from Quebec $ 6 / pt, $ 11.50 / qt, & $ 32 / 3 L. Ann 11 quart basket by reservation only $ 115 – $ 120.
GROUND CHERRIES: Product of Quebec $ 5.50 pt basket
TIGER MELONS
$ 3.00 ea
CANTALOUPE:  $ 3.00 ea

NIAGARA FRUITS:
APRICOTS:
Sweeeeet little ones 🙂 $ 4.00 pt or $ 7.50 qt
PEACHES: $ 4.25 quarts or 3 L basket $ 8.50
NECTARINES: $ 4.50 Quarts only Between varieties not today
BLUE PLUMS:
$ 4.75 / 1L Box or $ 9.00 2 L Basket
SUGAR (YELLOW) PLUMS: Are over

SALAD FIXINGS, TOMATOES & GREENS:
TOMATOES from Leamington, ON
-Clumps of Red Vine tomatoes:
$ 3.50 / lb
-BIG Beefsteaks (Field grown) $ 3.00 / lb
HEIRLOOM TOMATOES from our gardens: $ 3.00 / lb (170 Varieties) For pre-order customers: 3 L Mixed Heirlooms $ 8.00
LOW ACID TOMATOES: from our gardens $ 3.00 / lb
MIXED CHERRY TOMATOES: Product of our Gardens $ 3.00 pt / $ 5.50 ltr
-Back-up Cherry Tomatoes are product of Quebec Red or Yellow
COCKTAIL TOMATOES: 1.5 L $ 6.00 from our gardens 
TOMATILO’S: from our gardens $ 3.50 / lb or $ 6.00 / 2 L basket
FIELD CUCUMBERS: $ 1.00 ea
KIRBY CUCUMBERS (Big pickle/small field) $ .75 ea or 6 or $ 4
RADISHES WITH TOPS: $ 2.00 bunch (Fresh local) 3 for $5.50
GREEN ONIONS – $ 1.25 ea or 3 for $ 3.50
BELL PEPPERS: Green $ 2.50 / lb Red or Yellow $ 4.50 / lb
MIXED SWEET PEPPERS: $ 4.95 bag  produce of our gardens  S/O
GREEN BELL & CUBANELLE PEPPERS from our gardens $ 3.00 / lb
HOT PEPPERS! From our gardens Hot Banana, Scotch Bonnets, Long hots & Jalapenos $ .75 ea. Pablano Peppers $ 5.00 / lb & Ring of Fire / Tie Chili 

KALE: Green, Red, Black or Mixed from our gardens $ 3.50 / bqet
LETTUCE: Romaine, Red Leaf or Green Leaf $ 2.35 / head (Quebec)
CELERY: $ 2.35 ea (Product of Quebec)

AVOCADO’S: $ 1.50 each (Ready to eat)

FRESH HERBS / TASTY ADDITIONS: $ 2.00 / bunch * from our gardens
MINT *
OREGANO *
PARSLEY *
FEATHER DILL
CHIVES
SAGE *
THYME *
ROSEMARY *
CILANTRO
BASIL $ 3.50 / root ball
GARLIC: product of our gardens $ 2.75 or 3 larger heads $ 9 and 6-7 med heads $ 14.00 (Our crop has been harvested. Patience. It needs to be cured for long term storage. There will be more options soon)
SMALL GARLIC: $ 5 / pint or $ 9.00 liter (Ideal for pickles)
FRESH HORSERADISH ROOT: *  from our gardens Ready for preparing into sauces, or planting $ 15.00 / lb

VEGETABLES:
BEANS: from our gardens $ 6.00-1.5 L Yellow, Green, Purple or Rattle & the Ultimate Mix (All 4 varieties 🙂
BACK-UP: YELLOW BEANS: Product of Quebec $6.00 
Just for fun: MIXED SUMMER SQUASHES from our gardens Green & Yellow Zukes, fortune, green & white round, kukozelle (green striped) & sunstripe (gold striped) BLOW OUT  SALE$ 1.00 LB an excellent opportunity to try something new 🙂  
EGG PLANT:  from our garden
-SABLE (round & purple) or SHOOTING STARS (striped) $ 2.25 / lb
-LONG / SMALLER EGG PLANT VARIETIES: PURPLE or PINK FINGERS & DIAMOND (stubby & black) $ 3.50 / lb 
BROCCOLI: $ 2.50 ea (Product of Quebec)
CAULIFLOWER: $ 3.00 ea (Product of Quebec)
CABBAGE: New crop of Green (Produce of Ontario) $ .79 / lb
RED CABBAGE: From our gardens $ .89 / lb
POTATOES:
-New Red B (small)- 3 lb bag $ 5
-New White B – 3 lb bag $ 5.00
NEW: ALL RED POTATOES: sample dig from our garden $ 5.00 / 3 lb bag
SWEET POTATOES: $ 1.39 / lb ( 1++ lbs ea) (Product of USA)
RED BEETS W/GREENS: $ 3.50 from  of our Gardens
BEETS:
Red  or Gold $ 4.00 / 2 lbs product of our gardens
CARROTS: 
-Heirloom – (1.5 L Basket) $ 4.50 Sweet! 
-Orange -New (1.5 L Basket) $4.25
FRESH “Steve” CARROTS from our garden $ 4.50 bunch Orange or Heirloom  we also have LOOSE CARROTSfrom our garden$ 4.50 / bag 
CORN ON THE COB:
Local price is $ 10 doz, $ 6 1/2 doz or $ 1 cob
ONIONS:
-FRESH COOKING ONIONS: from our gardens
$ 2.25 / 2 lbs
-FRESH ROASTING ONIONS (SMALL): from our gardens$ 2.00 / 2 lbs
-FRESH WHITE
or RED SPANISH $ 1.50 ea (Product of Quebec)

PICKLES & BULK – by reservation only with 24 hours notice Not available on Wednesdays or Sundays To place an order please send via e-mail to veggietrail@gmail.com Thanks, Tammy
PICKLES:

-#1
(1″ – 1.5″) $ 55.00 / bushel $ 30.00 / 1/2 bushel
-#2 (2″ – 2.5″) $ 52.00 / bushel $27.00 / 1/2 bushel 
Gherkins Not available yet
There is a shortage of dill weed for the next 2 weeks -Dill Weed – $ 3.50 bunch. They are between crops.
GARLIC: product of our gardens $ 2.75 or 3 larger heads $ 9 and 6-7 med heads $ 14.00 (Our crop has been harvested. Patience. It needs to be cured for long term storage. There will be more options soon)
SMALL GARLIC: $ 5 / pint or $ 9.00 liter (Ideal for pickles)
FRESH HORSERADISH ROOT: *  from our gardens Ready for preparing into sauces, adding to pickles or planting $ 15.00 / lb

BEETS: 11 Quart basket of Red medium sized beets $ 24.00
YELLOW BEANS: $ 65 / bushel, $ 35.00 1/2 bushel